Thinking back on some quick treats from years past, "Magic" cookie bars came to mind, so I put together a version of them with what I had in my pantry.
Heat oven to 350
Crust layer
1 sleeve of regular Graham Crackers [crushed]
2 Tbsp soft butter or marg.
2 Tbsp Granulated Sugar
1/2 tsp salt
1/8 tsp Cinnamon
large pinch ground Mace
mix crust ingredients together and press into a 9x13 pan
Filling and Topping Layer
1 cup Creamy Peanut Butter
1 10oz. package of chocolate chips [I used 60% bittersweet]
1 cup Butterscotch chips
2 cups Coconut [the sweet shredded one]
1 cup finely chopped Pecans
1 can sweetened condensed Milk
the peanut butter I put into a freezer bag with the corner cut out and squeezed it out evenly over the crust layer.
Then evenly distributed first the chocolate and butterscotch chips, then the coconut, followed by the pecans.
drizzle the can of sweetened condensed milk over the whole thing.
bake for 14 min
cool!
cut!
enjoy!
